About Us
Our History
BoGosto was founded in 2000 by Jose Lima, a passionate chef with a dream of bringing authentic Mediterranean flavors to our community. Since then, we have grown into a beloved dining destination known for our exceptional food and warm hospitality.
Our Team
Eduardo Riley
Manager
Jose Lima
Head Chef
Nina Berger
Assistent Manager
Values and Vision
At BoGosto, we believe in using the freshest ingredients, supporting local farmers, and providing an unforgettable dining experience. Our vision is to be the top choice for Mediterranean cuisine in the area.